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EUPHEMIA HAYE
ROASTED DUCKLING
Our famous crisp roasted duck, partially boned, filled with bread stuffing and served with tangy sweet seasonal fruit sauce
34.75
EUPHEMIA HAYE
BREADED  and SAUTEED CHICKEN BREAST FLORENTINE
A skinned boneless breast of chicken, lightly breaded and pan-fried, served on a bed of our delicious creamed spinach
23.00

EUPHEMIA HAYE
BARBEQUED DUCKLING-NEW!

We take our already famous duck and grill it until crisp. Then it's simmered slightly in a new sweet and spicy BBQ sauce, made with Euphemia Haye's original Steak Sauce.
32.75