EUPHEMIA HAYE
CATCH OF THE DAY
Check the "Specials" page for our daily preparation.
Specials page only available at the restaurant.
MARKET PRICE
CHINESE FRENCH FUSION
SEA SCALLOPS HONG PARIS
Fresh jumbo sea scallops seared and finished in a fermented black bean, white wine, garlic butter sauce
34.75
FLORIDA
KEY WEST SNAPPER
Fresh Gulf Snapper encrusted with seasoned pistachios, baked to flaky white perfection, served with key lime-jalapeño beurre blanc, and
red pepper curls.
30.75
INDIA
SHRIMP TAJ MAHAL
Jumbo shrimp, split and served in a homemade curry sauce, authentically spiced with jalapeño peppers and enhanced with tomato, lemon, coconut, onion, and ginger, accompanied by white rice pilaf.
29.50