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STEAMED VEGETABLE
Your choice of one of the following fresh steamed vegetables:
Asparagus, Broccoli, or Cauliflower
6.25
CREAMED SPINACH
Steamed spinach, chopped and braised with dairy fresh cream, garlic, and herbs
6.25
EGGPLANT PARMESAN
A meal in itself, or a great vegetable for the table, with mozzarella,
fresh basil, and homemade marinara sauce, topped with Parmesan cheese
then baked to a golden perfection.
19.75
SICILIAN BRUSSELS SPROUTS
Fresh Brussels sprouts, split and pan-blackened in olive oil and garlic.
6.25
CAULIFLOWER MASH
A delicious alternative to mashed potatoes.  Steamed cauliflower, pureed with roasted garlic, parmesan cheese, and olive oil.  You won't believe it is cauliflower.
6.25
         

ACCOMPANIMENTS

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POTATO DU JOUR
Check the "Specials" page for our daily preparation.
Specials page only available at the restaurant.
6.75
CLASSIC WHITE RICE PILAF
Simmered with onion in our home-made vegetable stock.
4.50
GRANDMA MEYER'S POTATO PANCAKES
Two crispy Wisconsin-style pancakes, served with sour cream.
7.75
TRUFFLE OIL POTATOES
Pureed and whipped potatoes enhanced with cream and white truffle oil.
4.50