We are now accepting reservations for Christmas Day which is on Wednesday, December 25th.
On Christmas Day, our downstairs, fine dining area will be open from 3:00 p.m. until 9:00 p.m, by reservation. We will be serving our full a la carte menu along with our nightly specials. Chef Ray will also prepare his very popular Bavarian Style Roast Goose Dinner Special which includes sliced roasted goose with giblet gravy served with a German potato dumpling and sweet & sour red cabbage.
Christmas Day at The Haye Loft
The upstairs Haye Loft will be open from 5:00 p.m. until 10:00 p.m. where walk-ins may enjoy an abbreviated menu, gourmet pizzas, top-shelf spirits, exotic coffees, and home-made desserts. The Lounge will feature pianist Michael Royal starting at 6:00 p.m.
Christmas To-Go Menu
If you are hosting Christmas dinner at your home, but you don’t feel like doing the cooking, check out our Christmas To-Go Menu. We will do all the cooking for you so you can RELAX and enjoy your family.
*All orders must be placed by December 20th. To place your holiday TO GO order please call Amy, Monday – Friday from 10:30 a.m. until 5:00 p.m. at 941.383.3633